22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic in Puddings, tapioca, dry mix, prepared with whole milk Calculator
Sweets
In 100 g (Grams) of Puddings, tapioca, dry mix, prepared with whole milk there is 0 g of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic.
Puddings, tapioca, dry mix, prepared with whole milk
Puddings, tapioca, dry mix, prepared with whole milk is a type of Sweets. The most significant nutrients in Puddings, tapioca, dry mix, prepared with whole milk are listed below.
Water
|
73.97 g
|
73.97
|
g
|
Energy (calorie)
|
115 kcal
|
115
|
kcal
|
Energy (joule)
|
481 kJ
|
481
|
kJ
|
Protein
|
2.84 g
|
2.84
|
g
|
Total lipid (fat)
|
2.89 g
|
2.89
|
g
|
Ash
|
0.85 g
|
0.85
|
g
|
Carbohydrate, by difference
|
19.43 g
|
19.43
|
g
|
Fiber, total dietary
|
0 g
|
0
|
g
|
Calcium, Ca
|
103 mg
|
103
|
mg
|
Iron, Fe
|
0.06 mg
|
0.06
|
mg
|
Magnesium, Mg
|
12 mg
|
12
|
mg
|
Phosphorus, P
|
81 mg
|
81
|
mg
|
Potassium, K
|
131 mg
|
131
|
mg
|
Sodium, Na
|
120 mg
|
120
|
mg
|
Zinc, Zn
|
0.34 mg
|
0.34
|
mg
|
Copper, Cu
|
0.013 mg
|
0.013
|
mg
|
Manganese, Mn
|
0.009 mg
|
0.009
|
mg
|
Selenium, Se
|
1.9 µg
|
1.9
|
µg
|
Vitamin C, total ascorbic acid
|
0.7 mg
|
0.7
|
mg
|
Thiamin
|
0.03 mg
|
0.03
|
mg
|
Riboflavin
|
0.14 mg
|
0.14
|
mg
|
Niacin
|
0.073 mg
|
0.073
|
mg
|
Pantothenic acid
|
0.272 mg
|
0.272
|
mg
|
Vitamin B-6
|
0.033 mg
|
0.033
|
mg
|
Folate, total
|
4 µg
|
4
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
4 µg
|
4
|
µg
|
Folate, DFE
|
4 µg
|
4
|
µg
|
Vitamin B-12
|
0.25 µg
|
0.25
|
µg
|
Vitamin A, RAE
|
25 µg
|
25
|
µg
|
Retinol
|
24 µg
|
24
|
µg
|
Carotene, beta
|
15 µg
|
15
|
µg
|
Vitamin A, IU
|
108 IU
|
108
|
IU
|
Vitamin D (D2 + D3)
|
0.9 µg
|
0.9
|
µg
|
Vitamin D
|
34 IU
|
34
|
IU
|
Fatty acids, total saturated
|
1.724 g
|
1.724
|
g
|
4:0 butanoic, butyric fatty acid
|
0.093 g
|
0.093
|
g
|
6:0 hexanoic, caproic fatty acid
|
0.055 g
|
0.055
|
g
|
8:0 octanoic, caprylic fatty acid
|
0.032 g
|
0.032
|
g
|
10:0 decanoic, capric fatty acid
|
0.072 g
|
0.072
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0.081 g
|
0.081
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.289 g
|
0.289
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.755 g
|
0.755
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.348 g
|
0.348
|
g
|
Fatty acids, total monounsaturated
|
0.786 g
|
0.786
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.064 g
|
0.064
|
g
|
18:1 undifferentiated
|
0.722 g
|
0.722
|
g
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
0.107 g
|
0.107
|
g
|
18:2 undifferentiated
|
0.064 g
|
0.064
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.042 g
|
0.042
|
g
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Cholesterol
|
12 mg
|
12
|
mg
|
Phytosterols
|
0 mg
|
0
|
mg
|
Tryptophan
|
0.04 g
|
0.04
|
g
|
Threonine
|
0.129 g
|
0.129
|
g
|
Isoleucine
|
0.172 g
|
0.172
|
g
|
Leucine
|
0.278 g
|
0.278
|
g
|
Lysine
|
0.225 g
|
0.225
|
g
|
Methionine
|
0.072 g
|
0.072
|
g
|
Cystine
|
0.026 g
|
0.026
|
g
|
Phenylalanine
|
0.137 g
|
0.137
|
g
|
Tyrosine
|
0.137 g
|
0.137
|
g
|
Valine
|
0.19 g
|
0.19
|
g
|
Arginine
|
0.104 g
|
0.104
|
g
|
Histidine
|
0.077 g
|
0.077
|
g
|
Alanine
|
0.098 g
|
0.098
|
g
|
Aspartic acid
|
0.216 g
|
0.216
|
g
|
Glutamic acid
|
0.596 g
|
0.596
|
g
|
Glycine
|
0.061 g
|
0.061
|
g
|
Proline
|
0.275 g
|
0.275
|
g
|
Serine
|
0.154 g
|
0.154
|
g
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
Caffeine
|
0 mg
|
0
|
mg
|
Theobromine
|
0 mg
|
0
|
mg
|
Nutrients in Puddings, tapioca, dry mix, prepared with whole milk